tag:blogger.com,1999:blog-4423640174250310067.post1544960048718351332..comments2023-05-09T07:25:12.540-07:00Comments on Dandelion Roots: BlackstrapAsteraceahttp://www.blogger.com/profile/08927151969252912442noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-4423640174250310067.post-60727279954732752622011-10-10T06:59:26.746-07:002011-10-10T06:59:26.746-07:00You know, the only time I have had molasses is whe...You know, the only time I have had molasses is when it's cooked in a baked good, like a muffin or cookie. You are making re-think its usages though. I will get back to you on the question when I finally try it :) xo, CaraAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-4423640174250310067.post-49215042043635611902011-10-05T07:08:43.792-07:002011-10-05T07:08:43.792-07:00When I was little, my grandmother used to make the...When I was little, my grandmother used to make the most amazing oatmeal molasses cookies. I LOVED them. I can't say that I've done much with molasses since.Anonymousnoreply@blogger.com